Gallery: Industry Behind The Scenes & Insights | Tourism, Food & Wine

On October 31st, Showcase South Australia took a group of our members to the Barossa Valley for our Industry Behind The Scenes Tour and Industry Insights Luncheon. We first toured the diverse Seppeltsfield Village, which included stops at the Jam Factory, Vasse Virgin, and in the exclusive Centenary Cellars at Seppeltsfield Wines, before our members were treated to a delicious lunch at Fino Seppeltsfield. Speakers at the lunch included Seppeltsfield Wines, Managing Director Steven Trigg, Ashley Keegan, CEO Vasse Virgin and Charlie Seppelt, Senior Winemaker Seppeltsfield. After lunch, our guests were treated to a stop at the Seppeltsfield Road Distillers.

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Photos by Matthew Kroker

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