I think we can all agree, with summer finally here and the much-loved balmy night weather well on its way, there is no better time than the present to spend a night under the stars.
Thankfully, the National Wine Centre is set to deliver exactly that and more this January, as they present their Dinner D’Or.
Held on Friday, 21 January at 6:30pm, Dinner D’Or will be situated at National Wine Centre’s premise and will aim to raise funds and support for one of Adelaide’s most well respected charity organisations, the Hutt St Centre.
The Hutt St Centre is a place of hope and opportunity, helping people who face homelessness rebuild their lives without judgment, whilst providing up to 40,000 meals to those in need each year.
With such as worthy cause behind it, Dinner D’Or will be a night to remember and a guaranteed show stopper with their ‘touch of gold’ dress theme.
Hosted on their terrace, not only will attendees get a stunning view down onto the Botanic Gardens, but they will also enjoy a three-course menu created by Executive Chef Steven Clark as well as a 4-hour beverage package.
On top of the delicious array of food and drinks available, live music by Entertainment Adelaide, a cash bar including a gin and cocktail bar, photo booth and fundraising games will be sure to get the party started.
Make sure you don’t miss out on this incredible night that is supporting a fantastic cause.
Tickets are $150 per person. To buy your ticket or to find out more, click the link here https://bit.ly/3oNbyJu
Photo provided by National Wine Centre
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