SUCCESS STORIES
WITH ADAM CARPENTER, PROHIBITION LIQUOR CO
WEDNESDAY 25 NOVEMBER | 3:00PM START | ONLINE
HOW PROHIBITION LIQUOR CO SURVIVED THE FIRST LOCKDOWN
South Australia is doing everything it can to avoid a second wave of COVID-19, which means businesses are again forced to recalibrate their strategy to survive.
Prohibition Liquor Co’s success story from the first lockdown is one that can inspire and encourage businesses during the new series of restrictions.
Join Showcase SA CEO and Co-Founder Steve Testar and Prohibition Liquor’s co-founder Adam Carpenter to learn about how this CBD distiller, bar and cafe operator found new ways of operating in April to emerge in a robust position when restrictions eased.
EVENT SPEAKERS
Adam Carpenter
Speaker
Adam Carpenter is the co-founder of Prohibition Liquor Co. Along with fellow proprietor Wes Heddles, he operates the renowned distillery on Gilbert Street, in addition to his marketing agency, Toolbox.
Steve Testar
HOST
Steve Testar is the chief executive officer and co-founder of Showcase SA. Having spent two decades leading the largest property developments in the state he now works connecting over 150 member organisations from across South Australia through Showcase SA’s programs.
Join us
FIND OUT MORE ABOUT WHAT WE OFFER AS PART OF A SHOWCASE SA MEMBERSHIP
RELATED INFO
The Chihuly Dinner Experience: A unique evening at Botanic Lodge
Adelaide’s Botanic Lodge has officially launched its highly anticipated Chihuly Dinner Experience, offering a one-of-a-kind dining event set against the stunning backdrop of the Adelaide Botanic Garden. This exclusive experience pairs a thoughtfully curated set menu, with a visit to the Chihuly Exhibition.
The Vault at Champagne Recruitment: Unlocking success for employers and candidates
In the fast-paced world of recruitment, where talent meets opportunity, staying ahead of the curve is essential. For Champagne Recruitment, this commitment to excellence has led to the creation of “The Vault” – a groundbreaking service that provides unparalleled value to both employers and candidates.
The Kitchen at Bec Hardy secures two Chef Hats award again in 2025
The Kitchen at Bec Hardy Wines has once again cemented its place among Australia’s culinary elite, being awarded a coveted Chef Hat for 2025 by the Australian Goof Food Guide (AGFG). This accolade places the renowned venue within the top 1% of restaurants in the nation – a testament to its unwavering dedication to culinary excellence.
SULLIVAN Consulting celebrates 8 years of recruiting top talent for South Australian businesses
As one of Adelaide’s top digital executive recruitment agencies, SULLIVAN Consulting is proud to celebrate its eighth anniversary. Founded in 2017, the agency has quickly broken the traditional mould, becoming a trusted partner for businesses across South Australia and beyond.
Render to reality: Transforming event production with 3D technology
Event production has always required a delicate balance between creativity and precision. The challenge is often envisioning the final outcome of an event based on sketches or static designs. Novatech has revolutionised this process by using Unreal Engine’s 3D rendering technology to bridge the gap between concept and reality.
South Australian businesses get loyalty boost with Pointify, created by The Champagne Mile
South Australian businesses can now unlock the true value of their spending with Pointify, a loyalty consultancy launched by Adele Eliseo, loyalty expert and founder of The Champagne Mile. Pointify takes the complexity out of loyalty programs, helping businesses transform everyday expenses into meaningful rewards like business and first class flights, cost savings, and valuable staff incentives.